Louis Franz Wille built the building at 537 Johnson Street in 1887 and opened up Wille’s Bakery. Photo courtesy of Willie’s Bakery

B.C.’s oldest bakery shuts down in Victoria

Willie’s Bakery, originally established in 1887, has closed its doors

Regular customers of B.C.’s oldest bakery may be surprised to learn that the business has shut down. While a sign in their window on Thursday read that they are closed for kitchen renovations, social media posts and Google listings state the business as permanently closed. No public statement has been made.

The bakery was housed in a downtown Victoria heritage building that was erected in 1887 by Louis Franz Wille, who opened the original “Wille’s” Bakery at the site. The Wille family owned and operated the business for nearly 100 years, until the property was sold in 1976.

For Gordon Stewart, it was a natural move for him to work in the bakery his great-grandfather established.

ALSO READ: Portofino bakes up local goodness from farm to table

“When I was going to Central Junior High and Vic High, I used to go down there and clean the pans and do all that kind of stuff, and go in early Saturday morning to help out,” he said. “It was kind of a family thing.”

Stewart worked in the bakery for 20 years and said it was always buzzing with customers.

“My God, on Saturday morning it was lined up out the door; we’d sell 1,000 loaves of bread on a Saturday,” he said. “The oven was a Dutch oven, it measured 12 by 15 [feet] and held 305 loaves at a time, all done with a long wooden stick called a peel.”

The bakery offered 32 varieties of bread, all baked on bricks.

After 20 years in the business, the flour got to Stewart’s lungs, and he contracted baker’s asthma, a common occupational allergic disease caused by long-term exposure to flour.

“I jumped at it and sold it because I was mad. The doctors told me if I didn’t quit, I’d die.”

Stewart, who had assumed ownership, sold the business in 1976 and moved back and forth between Smithers and Victoria. He worked for the Department of Highways, as a corrections officer, and eventually became a cattle rancher in Smithers before returning to Sooke, where he now resides.

BUSINESS BEAT: Willie’s celebrating historic milestone on Lower Johnson

In the meantime, the building played several roles under different ownership, including a wool shop, and a bed and breakfast, until it was once again re-opened as a bakery in 1999.

The new owners at the time, Mike and Shellie Gudgeon, renamed it Willie’s Cafe and Bakery, adding an extra “i” in honour of their son’s name, while still posting on their sign that the business was established in 1887.

Stewart found this a bit contentious, and said he approached the owners several times to inquire about changing the name back to Wille’s, and was told it would be considered.

“I don’t want any money, I just want to see it how it was,” Stewart said.

He was surprised, however, to hear that Willie’s had closed, but he had no idea the reasoning behind it.

In the end though, he hopes to see the business continue. “If I won the $50-million lottery, I’d buy the building and start the business all over again,” he said.

The current owners of Willie’s Bakery did not respond to a request for comment by the time of this writing.

nicole.crescenzi@vicnews.com


Like us on Facebook and follow us on Twitter

 

Franz Louis Wille, the founder’s son, worked at Wille’s Bakery, which opened in 1887. The establishment is B.C.’s oldest bakery, and is now known as Willie’s Bakery, but has recently shut down. File courtesy of Willie’s Bakery.

Just Posted

Ranch Musings: Bruce Mack, a citizen/leader to be thankful for

David Zirnhelt celebrates the life of his friend, Bruce Mack

Quesnel gymnasts vault to provincial podium standing

Young athletes landed four medals at meets with the best in the province

Country and bluegrass festival returns to Quesnel next week

Seventeen bands will perform in the 22nd annual festival, from April 25-28

Learn more about the possibilities of CoWorking in Quesnel at April 23 meeting

Community Futures North Cariboo has started a CoWorking Takeover Challenge

Letter: Concerned about options considered for caribou recovery

“The exploding wolf population is the cause of the depleting caribou and moose herds,” writes Frank Dorsey

Dashcam captures close call between minivan, taxi at busy Vancouver intersection

To make the footage more nerve-wracking, a pedestrian can be seen standing at the corner

Waste not: Kootenay brewery leftovers feed the local food chain

Spent grains from the Trail Beer Refinery are donated to local farmers and growers, none go to waste

Deck collapses in Langley during celebration, 35 people injured

Emergency responders rushed to the Langley home

B.C. mom wages battle to get back four kids taken from her in Egypt

Sara Lessing of Mission has help from Abbotsford law firm

VIDEO: Fire guts Peachland home

Crews are still on scene pumping water onto the blaze in the Okanagan neighbourhood

$6K raised in one day’s time for family of woman gunned down in Penticton

GoFundMe launched for family of Darlene Knippelberg, to pay for funeral costs and other expenses

B.C. mountain biker sent home from hospital twice, despite broken vertebrae

Released in Maple Ridge to go home with three fractured vertebrae

Seven tips to travel safely this Easter long weekend

An average of three people are killed, and hundreds more injured, each Easter long weekend in B.C.

Seattle’s 4-20 ‘protestival’ enjoys tolerance, some support – and B.C. could do the same

Seattle’s Hempfest a large-scale occasions with vendors, prominent musical acts and thousands of attendees

Most Read